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St. George

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Our Latest Reviews

Martigraff 2 days ago

Aragosta Filet Mignon

Aragosta was my husband's choice to celebrate his birthday and it exceeded expectations for our party of 10. Chef Imi made a point of greeting us and considered special requests for vegetarians in the group. We enjoyed sample plates of appetizers, soup and entree's and desert which were each excellent, beautifully presented and satisfying. Our server, Tee, was friendly and helpful. The pianist was a nice touch to a perfect evening! We will return!

Franny 6 months ago

Colossal Sea Scallops

Finest European experience here in St. George, Ut - Service was pleasant and well timed. Food was elegantly mouth watering. Birthday celebrating treat for a very good and dear friend that was plus. plus. Soup and salad to start and the most generous portions from scallops to chateaubriand. Highly recommended and look forward to going back.

Jenny 6 months ago

Colossal Sea Scallops

Juicy, tasty, succulent tidbits of heaven. I loved every little morsal of my meal.

Lahela 7 months ago

Lobster Bisque

Very delicious! Extruding with lobster flavor in every bit.

Sunnyrioranch 8 months ago

Filet Mignon Boston

I actually had the filet Oscar. It was absolutely the most delicious filet mignon I have ever had and I have dined at and was employed at many five-star restaurants in California where I am from.

Jenny 5 months ago

Aragosta Lobster Tail

This is such a beautiful setting for a wonderful meal. We brought our 4 Hungarian visitor's from Virginia to meet Chef Ime and to enjoy his world class cuisine. Everything was perfect as usual, and our guests were quite impressed. It was such a comfortable and relaxed atmosphere that we over stayed and ended up being the last to leave, and Chef Ime had to unlock the door for us. Such great service and friendship in almost never found anymore. We do enjoy the Aragosta so very much.

Caroleitalia 6 months ago

Lobster Ravioli

I have never enjoyed lobster ravioli as much as I have till I ordered it at Aragostas. The raviolis was cooked to perfection and the sauce was heavenly. I would recommend this to anyone that wants to enjoy the best ravioli dinner ever

Jenny 6 months ago

Pate of Foie Gras

Plated so beautiful as all of Chef Imi's offerings are. Melt in your mouth delicious I could make a meal of the delicious treat, but then i would miss all the other wonderful items.

Summer Rex 8 months ago

Chilean Sea Bass

Perfect! The presentation and the flavor were absolute perfection! Chilean Sea Bass is my favorite fish and this dish was all that I'd hoped for and more.

Chrystal 8 months ago

Chilean Sea Bass

My husband and I LOVE food! We went on a 4-day trip to hit some of our old (pre-covid) favorites throughout Nevada and we were so disappointed - one was closed, and the 2 others were absolutely disgusting (enough so that I sent my plate back at one of them). We decided last minute to book a room in St. George and try the Aragosta based on the recommendation of a local. This made up for our whole trip! Every item we had was beyond our wildest imaginations. This is not just a meal - it is a dining experience. Chef is extremely humble and attentive to every table. Our server, Cyd, was the best! She explained the menu and gave recommendations. You have gained loyal customers, and this will become our new date month spot! Items tried - the Burrata Caprese salad, we both had salads (Caesar and their garden/house salad), king crab legs, Chilean sea bass (OMG), the sticky toffee/walnut/date bread pudding (OMG) and molten lava cake. It was ALL pure bliss! We are still raving about it!


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